Obsessed with food? We are, too. Travel in style to the world’s best culinary destinations. Latest food & drink news, restaurant openings, culinary trends, and tours.
Czechia will be making its debut in the Michelin Guide with a complete selection for 2025. This marks the country’s first-ever full entry into the prestigious guide, placing Czechia on the map alongside Europe’s finest gastronomic destinations. The Michelin […]
Michelin Guide to Unveil Czechia’s First Ever Complete Listing Read More »
Lufthansa is taking Business Class dining to new heights with an upgraded meal service on short and medium-haul flights, set to launch on February 26. Designed to provide greater variety, premium ingredients, and enhanced sustainability, the new catering concept
Lufthansa Enhances Business Class Dining with New Culinary Offerings Read More »
Singapore Airlines is set to elevate its luxury offerings by partnering with renowned French Champagne house Louis Roederer to bring the exclusive Cristal 2015 vintage to select First Class cabins. From December 1, passengers traveling in the airline’s Airbus
Greek mussel farming industry has been severely impacted by extreme heat this summer, with nearly all mussels dying off in what experts call a catastrophic loss. The recent heatwave has forced many Greek taverns to remove mussel dishes from
Extreme Heat Devastates Greek Mussel Farming Industry Read More »
Over 700 employees at dnata, responsible for crucial airport services like food production, warehouse operations, and delivery, are considering industrial action in response to proposed changes in their employment terms and conditions. The workforce, represented by the Unite union,
No Food on UK Flights due to Strike of dnata Catering Staff Read More »
The iconic La Dolce Vita Orient Express has announced the appointment of three-Michelin-starred Chef Heinz Beck as the culinary mastermind behind its onboard dining experience, set to launch in Spring 2025. Chef Beck, in partnership with Beck and Maltese
La Dolce Vita Orient Express Appoints Chef Heinz Beck to Lead Culinary Program Read More »
Turkey is planning to overhaul its all-inclusive hotel system as part of a broader strategy aimed at attracting 80 million tourists by 2028. The Ministry of Culture and Tourism intends to prioritize the development of alternative tourism sectors, including
Turkey to Revise All-Inclusive Hotel System Amid Concerns Over Food Waste Read More »
Shakespeare Distillery has launched a Jester Rum Cream Liqueur, the first in an exciting new product range from the award-winning, Warwickshire independent spirit producer. This first Chocolate Cream Liqueur is a collaboration with 1683 Chocolate Place, a local award-winning
Shakespeare Distillery Launches Their First Cream Liqueur Read More »
The Polish brand Gerlach, with a history of over two centuries, has joined the list of Polish companies featured on LOT Polish Airlines flights. A special collection has been created for LOT, enhancing meal service in LOT Economy class
Gerlach Creates Collection for LOT Polish Airlines Read More »
KLM recently announced plans to discontinue free sandwiches for passengers on short and medium-haul European flights by the end of 2025. Meanwhile, Air France remains the last major Western European airline that still offers free meals on regional flights,
KLM to End Free Sandwiches on European Flights by 2025 Read More »
In recent years, residents of popular Spanish cities have increasingly voiced their discontent with the influx of tourists coming for holidays. Many Spanish “all-inclusive” hotels have introduced a so-called “six-drink rule” to combat excessive drinking. The consequences of heavy
Spanish Hotels Introduce Six-Drink Rule to Combat Excessive Drinking Read More »
Avelo Airlines has announced an exciting expansion of its Wine Travels Free Program, allowing passengers to transport their favorite wines at no additional cost across 14 destinations in the Western United States. This initiative aims to enhance convenience for
Avelo Airlines Expands Wine Travels Free Program Across the Western U.S. Read More »
The MICHELIN Guide has arrived in the province of Québec, as Michelin and l’Alliance de l’industrie touristique du Québec today revealed the MICHELIN Guide Québec. The MICHELIN Guide Québec will be the third destination in Canada, in addition to
Québec Becomes the 12th MICHELIN Guide Destination in North America Read More »
The 120-year prohibition in Cardston, Canada, has officially come to an end this week, with the town serving its first legal alcoholic beverages. According to The Washington Times, last year, the town council voted 5 to 2 to lift
Emirates has launched a new training program to educate its cabin crew on wine, offering courses titled “L’art du vin” designed for various skill levels—from introductory sessions to more advanced training for those serving in Business and First Class.
