Obsessed with food? We are, too. Travel in style to the world’s best culinary destinations. Latest food & drink news, restaurant openings, culinary trends, and tours.
Shakespeare Distillery is celebrating its biggest international success to date after Jester Rum Cask Strength Sherry Expression was crowned World’s Best at the prestigious World Rum Awards 2026. Following last year’s Bronze Medal success, the Stratford-upon-Avon distillery has gone […]
Shakespeare Distillery’s Jester Rum Crowned World’s Best at the World Rum Awards 2026 Read More »
Mirror Bar in Bratislava has received one of the most prestigious recognitions in Europe’s cocktail industry after being named winner of the Michter’s Art of Hospitality Award ahead of the Europe’s 50 Best Bars 2026 rankings. The award, selected
Mirror Bar in Bratislava Wins Europe’s Top Hospitality Award Ahead of 50 Best Bars 2026 Read More »
Croatia’s Istria region has once again strengthened its reputation as one of Europe’s leading gastronomic destinations after being named the world’s best region for extra virgin olive oil production. The recognition highlights how smaller Mediterranean producers are increasingly challenging
Istria Tops Global Olive Oil Ranking As Croatia Challenges Mediterranean Giants Read More »
Turkish Airlines has been recognized as the world’s leading airline for business class dining after receiving the highest ratings for onboard culinary experiences in the latest Skytrax World Airline Awards. The ranking highlights how premium food and beverage offerings
Turkish Airlines Named World’s Best Business Class Airline For Dining By Skytrax Read More »
McDonald’s is kicking off World Cup season with two limited-time releases nationwide: a new FIFA World Cup 26 Meal for adults and a FIFA World Cup 26 Happy Meal created in partnership with Squishmallows. The promotion rolls out in
McDonald’s Launches FIFA World Cup 26 Meals With Big Mac Sauce Cups And Squishmallows Read More »
Sydney Airport has launched one of the largest food and beverage expansion programmes in its history, opening opportunities for hospitality operators as it pushes ahead with plans to transform the passenger dining experience. The airport has announced a major
Virgin Voyages has returned Valiant Lady to service after a two-week dry dock, adding new dining, refreshed venues and more than 20 new Happenings events on board. The ship is sailing in the Mediterranean this summer before repositioning to
Virgin Voyages Valiant Lady Returns with New Dining Updates Read More »
Emirates is introducing a seasonal menu on selected routes to and from Europe, including flights to and from Warsaw, as part of a spring refresh to its onboard dining. The airline said the new dishes are inspired by European
Emirates Adds Seasonal European Menu on Europe Routes Read More »
Brussels Airlines is refreshing its onboard food offering with the introduction of fresh handmade sandwiches from Belgian food brand Bon across its short- and medium-haul network. The partnership strengthens the airline’s strategy of highlighting Belgian brands and local products
Brussels Airlines Partners With Bon To Introduce Fresh Belgian Sandwiches On Flights Read More »
Airlines are reworking classic comfort food to make it taste better at high altitude, where dry cabin air and lower pressure can dull flavour and change the way food feels on the tongue. The shift is part of a
Airlines Redesign Comfort Food For Taste At Altitude Read More »
NH Collection Maldives Reethi Resort has unveiled a new immersive fine dining concept called Caravela, combining storytelling, historical exploration and global gastronomy within the UNESCO-protected Baa Atoll. The experience blends Spanish culinary traditions with Maldivian ingredients, drawing inspiration from
The Drinkit coffee chain has partnered with Yandex B2B Tech to launch a new artificial intelligence-powered “neuro-barista” capable of creating personalised drinks based on customers’ moods, preferences and requests. According to Yandex, the project represents the first AI agent
Drinkit Unveils Artificial Intelligence Barista Powered By Yandex Technology Read More »
Michelin-starred London restaurant Sola is preparing to leave Soho and move to a smaller Notting Hill site, marking a significant shift for one of the capital’s most distinctive modern dining rooms. The restaurant, run by chef Victor Garvey, will
Michelin-Starred Sola To Leave Soho For A More Intimate Notting Hill Home Read More »
Finland is officially inviting the world to experience its culinary culture through a new immersive dining initiative designed to showcase the flavours, landscapes and traditions behind the world’s happiest country. The country has announced the launch of Finland’s Official
Finland Opens Its First Official Tasting Table To Global Travelers Read More »
The MICHELIN Guide will officially expand into South Australia with the launch of its inaugural South Australia restaurant selection in October 2026. The new guide will showcase restaurants across the region, highlighting South Australia’s diverse culinary identity, internationally recognised
Michelin Guide To Debut South Australia Restaurant Selection In October 2026 Read More »
