Princess Cruises, the world’s largest international premium cruise line, has announced the addition of two 14-day Grand Asia voyages sailing between Shanghai and Singapore on the fleet’s newest ship, Majestic Princess.
Available to guests throughout the world, these sailings will visit Japan, South Korea, Vietnam and Thailand in 2018, including spending more time ashore on the late night call in Hong Kong. The first voyage departs Shanghai on February 25, 2018, with the second departing Singapore on March 11, 2018.
On May 21, 2017, Majestic Princess will embark on the “Silk Road Sea Route” a 49-day journey from Rome to Shanghai. During the voyage she will visit a total of 22 ports including Athens, Dubai, Cochin, Singapore, Port Klang and Xiamen before arriving in Shanghai, her new homeport in China.
Among the exceptional venue designs, amenities and entertainment experiences, Majestic Princess features two new restaurant concepts, La Mer and Harmony. La Mer offers an authentic yet updated Parisian bistro experience with a fine dining dinner menu featuring authentic French cuisine made unique with modern twists by three Michelin-star chef Emmanuel Renaut. Harmony is a specialty restaurant with modern décor and a sophisticated Cantonese dinner menu designed by Michelin-star chef Richard Chen. Together, these two venues present guests with exceptional French and Chinese dining experiences.
In addition, guests on board also have the opportunity to taste Gong Cha, the Chinese-style bubble milk tea, the authentic American steakhouse experience of Crown Grill familiar across the global fleet, Lobster Grill and Dim Sum Bar as well as Alfredo’s featuring “The Best Pizza at Sea.”
Majestic Princess will begin her first cruise from China on July 11 carrying 3,560 guests to a variety of cruise destinations.